A special treat for any occasion!
Prepare sundae in a small (6- to 8-oz.) canning jar instead of the glass.
10 min
Makes 1 serving
Dessert
280 calories, 16g total fat, 9g saturated fat, 75mg cholesterol, 90mg sodium, 29g carbohydrate, 0g dietary fiber, 23g total sugars includes 18g added sugars, 4g protein, 0%DV Vitamin A, 0%DV Vitamin C, 0%DV Vitamin D, 8%DV calcium, 4%DV iron, 4%DV potassium
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